Throughout the world, more than 425 million people are affected by diabetes. There are different types, but when blood sugar levels get high and remain there, this can cause issues that are largely the same no matter…
Posts tagged as “Diabetes”
The food you eat is one of the things that can get you into trouble with diabetes. If you are pre-diabetic or have diabetes, one of the ways to cure, control or prevent diabetes is to focus…
The diabetic diet is strictly controlled in terms of sugar and mineral compounds intake. Hence it's not surprising that "whether honey is allowed for diabetic patients" is a frequently asked question for Benefits of Honey. Diabetes is…
Diabetes is a nutrition disorder whose characteristics is abnormal and high levels of blood glucose it also involves excretion of the excess glucose in urine. It is caused by complete or comparative lack of insulin which leads…
I know the time value of the reader, so without involving you in the details of definition and causes of diabetes, I would like to jump straight in the 10 healthiest foods for diabetics. Bitter Gourd is an…
Getting enough magnesium in your diet could help prevent diabetes, a new study suggests. People who consume high amounts of magnesium in foods and from vitamin supplements are about half as likely to develop diabetes as compared…
If you have high blood sugar the first step in getting it under control is scheduling an appointment with your doctor. Your physician will advise you of healthy ways to keep your blood glucose levels as close…
The presence of high blood sugar, notably high values above 150 or so has always been connected with the presence of either type I diabetes or type II diabetes. In some cases, pre-diabetes also tends to cause…
Millions of people have Diabetes, the majority are Type 2, which is easier to prevent, treat and reverse. It is a serious health problem that can cause serious secondary health complications such as blindness, kidney failure, and…
Chia is a flowering plant that originated in central and southern Mexico and Guatemala. It was grown by the Aztecs in pre-Colombian times when, as a food crop, it was as important as maize. Its seeds were considered…
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