Store-bought granola usually has a high sugar content. Try this instead.
1 cup chopped walnuts
½ cup shredded coconuts
¼ cup sliced almonds
2 tbsp. sunflower seeds
½ tsp. cinnamon
1 tbsp. coconut palm sugar
1 tbsp. melted butter
Preheat the oven to 375 degrees.
Combine the walnuts, shredded coconut, sliced almonds, and sunflower seeds.
Add cinnamon and coconut palm sugar and stir into the nut mixture.
Spread the mixture in a single layer on a baking sheet.
Drizzle with the melted butter.
Bake for 20 minutes.
Nutrition Facts: 180 calories; 19 g fat; 4.1 g carbohydrates; 4 g protein.