It is a warning for all that anyone can maintain his/her health by controlling the factor distorting the metabolism. The body gets accelerated when the food is burnt to energy. The fuel injecting system is in proper…
Posts tagged as “blood sugar”
Getting extremely angry when experiencing low blood sugar symptoms will have a lot of social consequences around us; it is easy to hurt someone we really care for during this episodes and very difficult to explain. "It…
I remember the first time I heard the words, "You have diabetes." I was in the hospital, in a very vulnerable frame of mind to begin with, and there were those terrible words that I had always…
It is important to note that not everyone with diabetes will get kidney disease. It is just a popular misconception. If you maintain proper blood glucose levels you can avoid kidneys disease. When a person who is…
Often associated with diabetes, blood sugar plays a very important role in one's state of mind and physical health. Sugar level irregularities in the blood can have negative repercussions, affecting not just the joints and knee caps…
In your quest to avoid consuming sugar in your Type 2 diabetic eating plan, you may be wondering what you can use to sweeten your food that is a smarter choice. One such option is honey. You…
Reactive hypoglycemia is when blood glucose levels drop substantially within about an hour to 3 hours after eating carbohydrates like white rice, bread, cereal and simple sugars. Basically it's a spike in blood sugar leading to an…
Naturally fruits are the preferred means of tasty food for many a people who look to avoid spicy modern food of today. This may be because these foods are not advisable to maintain the health status of…
Neuropathy, or damage to the nerves, is a common side effect of Type 2 diabetes. There are four kinds of neuropathy with each one affecting different areas of the body and causing different types of discomfort and…
With the advent of fast food chains and TV dinners, the idea of fresh vegetables and healthy foods was essentially forgotten by many. But we are now seeing a resurgence of interest in healthy foods with green…